
The increase is attributable to Vietnam’s competitive shrimp prices, compared to other nations. In addition, some shrimp types from Thailand have not enjoyed the Generalized System of Preferences (GSP) since 2014, leading to a 20% tax rise.
In the first four months, Vietnam’s shrimp exports to the UK grew 16.8% while shrimps imported into the UK from India, Indonesia, Thailand dipped 20%, 30% and 22% respectively.
According to the Vietnam Association of Seafood Exporters and Producers (VASEP), British consumers tend to consume aquatic products, especially warm-water shrimp, thus driving shrimp exports the EU and the UK up in the time ahead.



















