The consumption of milk has increased sharply during the past ten years from 8.09 litter/person in 2000 to 14.81 liter/person in 2010.
This was announced at a conference on milk and consumers in Hanoi on April 18 in response to the Action Month for Food Hygiene and Safety in 2011.
At the conference, consumers were advised to buy high-quality dairy products, while exchanging ideas with businesses and relevant agencies.
Dr. Vu Thi Bach Nga, Head of the Consumer Protection Division of the Vietnam Competition Authority, said milk is a natural product that is very good for human health. However, not many people in Vietnam use milk regularly as they do not know how to use properly.
